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EDAMAME
$90
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AJILLO EDAMAME
$120
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UMAMI CUCUMBER
$110
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NITAMAGO
$70
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AKA NITAMAGO
$90
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KARAAGE
$150
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AKA KARAAGE
$150
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MEXICAN TAKOYAKI
$150
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TAKOYAKI
$150
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TUNA MAYO
$50
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PLANTAIN
$50
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TERIYAKI
$50
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OKAKA
$50
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SPICY TUNA
$50
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UME
$50
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NEGI MISO
$50
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KANIKAMA
$50
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CALIFORNIA ROLL
$150
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SPICY TUNA ROLL
$150
otsumamis & onigiris
Discover the small pleasures of Japanese cuisine with our Otsumamis — perfect starters for sharing — and traditional Onigiris, made with unique fillings and ideal for any moment.
Each bite is a chance to enjoy authentic flavors that celebrate the simplicity and detail of Japanese gastronomy.
OTSUMAMIS
$90
EDAMAME
Boiled soybean pods with a touch of salt.
$90
$120
AJILLO EDAMAME
Soybean pods sautéed with chile de árbol and garlic.
$120
$110
UMAMI CUCUMBER
Slices of fresh cucumber with plum sauce, sesame seeds, and katsuobushi.
$110
$70
NITAMAGO
Six halves of soy-marinated egg.
$70
$90
AKA NITAMAGO
Six spicy halves of soy-marinated egg.
$90
$150
KARAAGE
Five pieces of Japanese fried chicken with Japanese mayo, cabbage, and lemon.
$150
$150
AKA KARAAGE
Japanese fried chicken with spicy sauce, Japanese mayo, cabbage, and lemon.
$150
$150
MEXICAN TAKOYAKI
Crispy dough bites filled with octopus, served with sweet & sour sauce, cilantro, chili powder, and fresh serrano. (6 pcs)
$150
$150
TAKOYAKI
Crispy dough bites filled with octopus, served with sweet & sour sauce, Japanese mayo, katsuobushi, and seaweed powder. (6 pcs)
$150
$150
CALIFORNIA ROLL
Surimi, avocado, cucumber, seaweed, and sesame seeds.
$150
$150
SPICY TUNA ROLL
Spicy tuna, seaweed, cucumber, and sesame seeds.
$150
ONIGIRIS
$50
TUNA MAYO
Filled with tuna and Japanese mayo. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
$50
$50
PLANTAIN
Filled with cream cheese, fried plantain, pineapple, and a touch of yellow lemon.
$50
$50
TERIYAKI
Filled with diced chashu, sweet & sour sauce, and serrano chili.
$50
$50
OKAKA
Filled with katsuobushi and Japanese mayo.
$50
$50
SPICY TUNA
Filled with tuna and spicy sauce. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
$50
$50
UME
Filled with sweet & sour plum sauce.
$50
$50
NEGI MISO
Filled with miso paste and caramelized scallions.
$50
$50
KANIKAMA
Filled with surimi mixed with Japanese mayo.
$50